Honey Italian Potato Salad

Honey Italian Potato Salad

 Mix all of the following ingredients in a large bowl and refrigerate.  

• 10 medium potatoes, washed, cut into thirds, boiled, cut into bite size chunks and cooled
• 3 hard-boiled eggs, peeled and chopped
• 1 stalk celery, sliced thinly
• 1 cup chopped fresh broccoli florets (not stems)
• diced green, red, and/or orange peppers (optional)
• 1 cup mayonnaise (can be low-fat)
• 1 cup Italian dressing (can be fat-free)
• 1/4 cup honey

I made this recipe up a few weeks ago but can't find the photo I took of it, but it was yummy and the family liked it.  I just now found the e-mail I sent to myself with the ingredients that I typed in so I wouldn't forget them -- and I'm sharing with you, too!

Blessings,
Virginia Knowles
http://www.virginiaknowles.blogspot.com/